HIX on Baking
November 12th 7pm £45 at HIX Oyster and Fish House, Dorset
Join Mark Hix & Philip Evans, Editor of View from Lyme Regis
Philip Evans, Editor of ‘The View From...’ newspapers will be 'in conversation with' Mark Hix to talk about Mark's new book ON BAKING (and other aspects of cooking no doubt).
Accompanying this dynamic duo will be a 3 course menu to feast on, featuring dishes from the new book.
Book now on 01297 446910 or email us
